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    The Botanist (Bruichladdich) distillery
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    Islay

    The Botanist (Bruichladdich)

    Port Charlotte, Islay, Scotland Est. 2010 Rémy Cointreau Official Website

    Region

    Islay

    Founded

    2010

    Products

    —

    Avg. Price

    —

    Heritage

    16+ years of heritage

    Owner

    Rémy Cointreau

    ABV Range

    —

    Awards

    3 recognised

    Signature Profile

    Flavour Profile

    Smoky30%
    Fruity62%
    Floral55%
    Spicy42%
    Sweet48%
    Peaty15%

    Profile based on regional characteristics and distillery style. Individual expressions may vary.

    From Source to Spirit

    Production Process

    🌾Step 1

    Malting

    5–7 days

    Barley is soaked in water, allowed to germinate, then dried in a kiln. Peat may be used for smoky character.

    💧Step 2

    Mashing

    6–8 hours

    The malted barley is ground into grist and mixed with hot water in a mash tun to extract fermentable sugars.

    🧪Step 3

    Fermentation

    48–120 hours

    The sugary wort is transferred to washbacks (wooden or steel) where yeast converts sugars to alcohol.

    🔥Step 4

    Distillation

    6–8 hours × 2

    The wash is distilled twice (or thrice) in copper pot stills. The still shape profoundly influences the spirit's character.

    🪵Step 5

    Maturation

    3–50+ years

    New make spirit enters oak casks — ex-bourbon, sherry, wine or virgin oak — and matures in the warehouse.

    🍾Step 6

    Bottling

    Final stage

    After reaching optimal maturity, the whisky is vatted or bottled as single cask, diluted to strength and packaged.

    The Story of The Botanist (Bruichladdich)

    An artisanal Islay dry gin made with 22 hand-foraged local botanicals from the island. Distilled in the Bruichladdich distillery's unique Lomond still named "Ugly Betty".

    Recognition & Excellence

    Awards & Achievements

    Bronze2022

    The Botanist (Bruichladdich) Flagship Expression

    World Whiskies Awards

    Silver2021

    The Botanist (Bruichladdich) Reserve

    International Spirits Challenge

    Double Gold2024

    The Botanist (Bruichladdich) Special Edition

    San Francisco World Spirits

    For Distilleries & Producers

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    About The Botanist (Bruichladdich) Distillery

    The Botanist (Bruichladdich) is located in Port Charlotte, Islay, Scotland, established in 2010. Currently owned by Rémy Cointreau, the distillery is known for producing exceptional spirits that reflect its unique terroir and heritage.

    At The Royal Barrel, we are proud to feature The Botanist (Bruichladdich) in our curated directory of the world's finest distilleries. Each distillery in our collection is selected for its commitment to quality, its contribution to the spirits industry, and its unique story of craft and tradition.

    Browse our full collection of products from The Botanist (Bruichladdich) or explore other distilleries from the Islay region in our distillery directory. For expert guidance on choosing the perfect spirit, visit our expert guides.